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Ninja Creami · Japan

Japan · 日本

Japan invented the mochi ice cream and turned matcha into a global dessert language. Yuzu, hojicha, kinako and black sesame all make stunning Creami pints.

Matcha White ChocolateYuzu SorbetHojichaBlack SesameKinako

🍨Ice Cream

4 recipes

Classic dairy base. Rich, creamy, scoopable.

🍵
🍨 Ice Cream

Matcha White Chocolate

Ceremonial-grade matcha, white chocolate shavings. Earthy and lush.

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🍵
🍨 Ice Cream

Hojicha Ice Cream

Roasted green tea steeped into the dairy — toasty, low-bitterness.

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⚫
🍨 Ice Cream

Black Sesame

Toasted black sesame paste, slightly bitter, deeply nutty.

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🟫
🍨 Ice Cream

Kinako Brown Sugar

Roasted soybean flour, kuromitsu (black sugar syrup) ribbon.

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🍧Sorbet

1 recipe

Dairy-free, fruit-forward, bright and clean.

🍋
🍧 Sorbet

Yuzu Sorbet

Aromatic yuzu juice with a touch of Japanese sea salt.

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